"Where will you be for yontef?"

"I once heard that kreplach enables cheaper cuts and mince to be served in a bekovede way which was necessary in der alter heim when poverty-stricken Yidden wanted to serve meat on semi-Yomtovim like erev Yom Kippur, Hoshanah Rabbah and Purim." (source)

"Good yontef, Betty, how are you?" (Glinert)

"...as for those loose hinges, I can't do anything till after Yontef." (Glinert)