- log-shaped pastry stuffed with apricot preserves, chopped dates, walnuts, and raisins
- "Seeking old jewish recipe for Apple Fluden which is prepared on a cookie sheet and uses a cake like dough, NOT a pie/pastry crust." (http://food52.com/hotline/4241-seeking-old-jewish-recipe-for-apple-fluden-which-is-prepared-on-a-cookie-sheet-and-uses-a-cake-like-d)
Languages of Origin
Who Uses This
Older: Jews who are middle-aged and older
Ashkenazim: Jews with Ashkenazi heritage
Despite being spelled with an /o/ in written Yiddish, in the dialect areas where the dish was consumed, it was pronounced with a [u], hence fluden.
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